Olive Bread

Pink Horizon • August 14, 2015 • No Comments

 

Ingredients:

1 1/2 C water
1 t salt
3 T olive oil
4 C flour
2 t bread machine yeast
24 pitted black olives with 2 T of olive juice

Directions:

Put all ingredients in order into a bread pan, except the olives and their juices.
Set the bread machine on large size loaf, white cycle, and press Start.
At the mix-ins time add the olives with their juices.
Cool bread when ready on the wire rack.

Match made in Heaven:

A perfect sandwich!

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