1 1/2 C water
1 t salt
3 T olive oil
4 C flour
2 t bread machine yeast
24 pitted black olives with 2 T of olive juice
Put all ingredients in order into a bread pan, except the olives and their juices.
Set the bread machine on large size loaf, white cycle, and press Start.
At the mix-ins time add the olives with their juices.
Cool bread when ready on the wire rack.
Match made in Heaven:
A perfect sandwich!