1 750 ml bottle of white wine (Pinot Grigio or Riesling)
3/4 C apricot brandy
2/3 C triple sec
1 orange, sliced, seeds removed
1 lemon, sliced, seeds removed
1/2 lime, sliced, seeds removed
1 mango, peeled and sliced
Mix all together in a large pitcher, but the soda and honey.
Chill for a few hours, or overnight.
Sweeten with honey.
Serve over ice and add a splash of club soda to each serving.
Match made in Heaven:
Seafood, cheese, sun, and good company!